This July, major chocolate producers such as Mars, Hershey's and Nestle revealed that they were more about tricks than treats. Chocolate producers around the world have been pressured to "verify … Chocolate irritates the stomach lining causing symptoms such as stomach upset, abdominal pain and other side effects that may derive from the stomach upset such as a general feeling of unwell, heartburn, palpitations, sweating, nausea etc. Studies have shown it can improve brain function by improving memory skills. Many people all over the world share their love to chocolate. 1. 824 Words 4 Pages. The Dark Side of Chocolate Production Essay - Introduction The 58 million pounds of chocolate eaten on chocolate the drenched holiday of Valentines Day is likely made from cocoa beans from West Africa. Her parents got divorced and she was taking it very hard. Cocoa plantations in places such as Ghana and the Ivory Coast provide 80% of the world's chocolate. The Dark Side of Chocolate: Child Trafficking and Illegal Child Labor in the Cocoa Industry (Enhanced DVD) Everyone loves chocolate, the delicious sweet that can be used in many different fashions. While we enjoy the sweet taste of chocolate, the reality is strikingly different for African children. It's used in desserts, dinners, drinks, and more. With this in mind, find out the most common 7 side effects of eating chocolate: 1) Worsens gastritis . The Dark Side of Chocolate is a documentary film about the manipulation and slave trading of African children for the ingathering of chocolate still taking place nearly ten years after the cocoa industry pledged to end it. The increase in nitric oxide also improves the health of the blood vessels, limiting the damage of diabetes on the small vessels. The Effects of Chocolate Chocolate is one of the most popular foods all around the world. Before this documentary, I was well aware of the issue at hand. Cocoa can increase nitric oxide levels to help with insulin-stimulated uptake of blood sugars. The Dark Side of Chocolate describes a complex and adap-tive marketing system (Layton 2007; Layton and Grossbart. The Dark Side of Chocolate describes a complex and adap-tive marketing system (Layton 2007; Layton and Grossbart. In the process, those responsible will be held accountable. The Ivory Coast, also known as Cote D'ivoire in Africa is the source of about 35 percent of the world’s cocoa production. Also, dark chocolate improves the body’s ability to use insulin which helps to prevent Type-II diabetes, the type that is caused by the body’s inability to deal with sugar. It has been said that over 2 billion pounds of chocolate is annually consumed in the United States and the Swiss consume over 22 pounds per person per year[1]. It would almost be impossible to buy only products where workers have not been severely exploited. The Effects of Chocolate Essay example; The Effects of Chocolate Essay example . The systemic ethical issue raised by this case begins with the economic state of the Ivory Coast. The critical idea here is to raise awareness by using the chocolate industry and to shed light on the idea of human trafficking and child slavery. Like the heart and blood … The truth behind the chocolate is anything but sweet. The Dark Side of Chocolate. All she wanted is … The prices of cocoa beans have decreased quite significantly leading the farmers to cut down their labor costs. The Dark Side of Chocolate never purported to be comprehensive in scope, but a piece of on the ground investigative journalism, and I think it succeeded. In 2001 consumers around the world were outraged to discover that child labor and slavery, trafficking, and other abuses existed on cocoa farms in the Ivory Coast, a country that produces nearly half the world’s cocoa. She missed all her friends and family she left back home and she felt out of place. She did so by tracing the origins of cocoa craze and all that followed the evolution of chocolate under some overseers like Mars, … This is one of the most popular delicious sweets of all times. Get Your Custom Essay on Dark Side of Chocolate Just from $13,9/Page Get custom paper. Dark chocolate is the healthiest type of chocolate contains a high concentration of flavonoids (a type of antioxidant) which has many health benefits to it. Personally, I would have liked to see more investigations of the actual cocoa plantations. Chocolate is the product centered out in the documentary.

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